Your ultimate guide to indoor herbal growth

You will discover what you need to know about growing aromatic herbs at home, whether you have an outdoor garden or you need to cultivate them indoors.

According to a recent Washington Post article, seeds, including sour, are one of the best winners of the coronavirus epidemic. People are enthusiastically cultivating food plants as a pastime and making their own living. An herbal garden can be an easy way to enter the agricultural industry with minimal work. The joy of seeing the development of fresh basil due to your efforts is immeasurable.

Whether you work in the garden, on a patio or even by a sunny window, with great success, from seed to harvest, here are all the ingredients you need to consider in order to revitalize your own herbal garden.

A step-by-step guide to growing your perfume at home

To sow or not to sow

Experts recommend starting with young plants instead of seeds if you want to appreciate your herbs early and avoid getting frustrated while waiting for them to mature. Some herbs, such as basil and coriander, are easy to grow from seed, while others, such as basil and mint, can be rooted in water.

According to our experts, newcomers should start with basil, bay leaves, chives, mint, oregano, parsley, rosemary and thyme. You will learn about the specific features of these and many more herbal products at the conclusion of this article.

Floor and drainage

If high-quality, well-drained organic soil, especially potted soil, is planted indoors, it is needed both indoors and outdoors and should be rich, loamy and compact. Even wet, well-drained soil should look granular or crushed. In the ratio of 1 part perlite and 25 part soil, you can apply perlite to improve drainage.

To prevent the introduction of unwanted visitors who may survive in the natural ecosystem but may be disturbed in a controlled environment, do not use natural outdoor soil for indoor plants.

Indoor herbal pot

The first rule is that containers must have drainage holes, especially with a saucer at the bottom or a double bottom to hold excess water and protect surfaces. Terracotta is an excellent material because it absorbs air and keeps the soil very moist. If you want to grow herbs instead of other fungi like fungi, it is also important to have good air circulation.

Recommended for larger sizes: Larger rooms support smaller to better growth conditions. Pots should be at least 15 cm in diameter for individual herbs. Place two or three herbs in a container 10 inches in diameter and 8 inches deep so that many herbs can grow together.

The light

The most important factor in the growth of some green is light, and this section lacks many people. The stalks of your herbaceous plant are prolonged without developing many leaves, which is a sign that they are not getting enough light.

Most experts believe that six to eight hours of light per day is ideal, which can be obtained naturally or artificially. For outdoor crops we must avoid overly shaded places throughout the day, such as under the trees or against the wall, mainly exposure to the north.

A south-west-facing window provides optimal lighting for indoor herbs. Rotate your pots repeatedly to lean towards the sun.

If you do not have access to natural light, invest in a few clip-on spotlights, including small fluorescent bulbs, which should be set four to six inches away from the plants. On the other hand, extra light should be avoided. Brown spots on the leaves may suggest leaf burning, although this is an uncommon occurrence.

Irrigation

When trying to cultivate herbs indoors, the most common mistake people make is giving extra water. Herbs need less water than you expect, and you need to learn to read your plants and trust them to tell you when they are thirsty.

Although plants do not require a lot of water, they do need regular watering, so check the soil dryness daily to help establish a regular routine for watering your medicinal plants.

To water your indoor herbs, keep them in the sink and water at the base of the stem where it mixes with the soil, not with the leaves, twice, letting the water soak. Allow them to drain completely before replacing them at the base The roots of the tree will rot if you leave standing water at the base or in the saucer. As there is an excess of light, so there is an excess of hydration. Yellow leaves indicate that your herbs are getting too much water.

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